Roland Red Lumpfish Caviar , 3.5-Ounce Jars (Pack of 4)

Roland Red Lumpfish Caviar , 3.5-Ounce Jars (Pack of 4) Review

Roland Red Lumpfish Caviar , 3.5-Ounce Jars (Pack of 4) Feature

• Pack of four, 3.5-ounce jars (total of 14 ounces)
• Best served chilled, straight from the jar; Generally, caviar should not be cooked as it is not color fast
• Pleasing to the eye and palate with a well balanced flavor that is not too salty
• Refrigerate after opening
• Primarily used as an appetizer; Best served alone or traditionally with chopped hard-boiled eggs

Roland Red Caviar is whole grain and is produced from lumpfish roe The lumpfish are caught in the North Sea between Iceland and Denmark The caviar is a firm, crunchy texture with a pronounced yet delicate fish flavor